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West Ocean City

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Our Latest Reviews

Joseph 2 months ago


I highly recommend the BLU Pork Belly Tacos. The combination of savory Korean BBQ pork belly and the crispy vegetable slaw made for a perfect balance of flavors. The Jalapeños added a nice kick of heat and the Sriracha aioli provided a nice creamy contrast. The taco was well constructed and the flavors were well balanced. The portion size was ample and satisfying. I would definitely order this again. The owner was amazing as always I would highly recommend visiting this location. I am definitely coming back.

Ashleyblank2012 5 months ago


Growing up on the Eastern Shore you have high expectations when ordering a crab cake. Let me tell you, you won't be disappointed. This is by far one of the best crab cakes I have ever eaten from a restaurant. It wasn't bland and had the perfect amount of seasoning. This sandwich along with some French fries and their old bay ranch. You have the perfect eastern shore experience.

Jace61 6 months ago


Excellent food!!!! Our waitress was awesome!!!!! Definitely will be coming back!!! Highly recommended

Jlk191951 7 months ago


This is the best crab cake in town! It is beautifully crisp outside with a creamy interior-nice size lumps of crab, minimal filler and seasoning that enhances the delicate flavor of the meat. Not everyone likes their crab cake fried and we were told that this same recipe is available at BLU (the sister restaurant) in a broiled version. And to add to this great experience, the price was surprisingly reasonable given the current shortage. This is one of the very few iterations of this classic Baltimore food that measures up to the gold standard at Faidley's in Lexington Market...kudos!

Liz 7 months ago


Awesome fish tacos!!!! Great atmosphere too. Good food, good atmosphere and even better drinks!! Will definitely be returning

Joseph 2 months ago


I recently tried a barbecue pulled chicken taco and it was delicious! The combination of the tender, flavorful pulled chicken with the smoky sweetness of the barbecue sauce was spot on. The addition of the tomato bacon jam added a nice depth of flavor, and the fried shallots added a great crunch. Topped with shredded cheddar cheese, it was the perfect finishing touch. Overall, this taco was a tasty and satisfying meal." And the fellow is a amazing guy. I would totally recommend coming to this location.

Kcoulombe0301 6 months ago


I've tried many footlongs and this one by far was the best one I've ever tasted!

Beth 7 months ago

Fresh Tuna

I loved the atmosphere! The food came quick and the Tuna sandwich was delicious. The tuna on the sandwich was huge. We will be back!

Bettyanne 7 months ago


Absolutely Delicious!! The atmosphere, views, service & staff were all outstanding!! Just a Great Place to be in West O. We will definitely be regulars!!!

Cpayne8 7 months ago


The best mule in OC!


February 2023:
Coming soon

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA